Pax Burgers represent the group’s first and successful venture to diversify its portfolio of companies. It launched dynamically in 2013 in Thessaloniki and continues with unwavering success to this day.
The name reflects its philosophy: Pretty Amazing & Xtraordinary Burgers! The burgers are made with 100% fresh beef from whole muscle cuts. An exclusive recipe that is produced daily. Each burger is grilled to order on an open flame broiler, ensuring the juiciest and most flavorful patty. All ingredients used are fresh and of top quality, sourced from carefully selected producers. The buns are handmade, preservative-free, and baked daily to maintain their freshness and great taste. The homemade sauces and freshly cut fries elevate the total flavor experience. The in-house chefs express their passion for burgers at every opportunity, creating the most alternative and imaginative combinations and serving the most irresistible burgers to every guest, every day.
At Pax Burgers, success is a personal matter. From quality and safety standards to creativity and innovation in recipes, everything contributes to a truly distinctive result. Inspired by international trends yet faithful to their local character, they create the ultimate Better Local Burger.
At Pax, they invest in their people cultivating a culture of hospitality, integrity, and creativity, while providing room for growth. They continue to expand, experiment, and share their love for burgers through new flavors, new experiences, and new meeting spots.
Pax Burgers. Grab it. TASTE IT!
Established : 2013
Employees : 60
Restaurants : 4
Cities : Thessaloniki & Athens
Website: paxburgers.gr